• 1 Cup noodles
• 2 Skinless chicken breasts
• Small onion, finely chopped
• 1/4 Cup rice
• Salt and black pepper to taste
• Pinch of garlic salt
Direction:
• Chop the chicken breasts in bites.
• Put the pieces in a soup pot with one-quart water.
• Add chopped onion and simmer the contents for about 20 minutes.
• Now add noodles and seasonings. Also add rice.
• Put the lid and cook for 20 minutes more.
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